The Bitter Truth Drops - Bogart

Boker's Bitters were the preferred brand of bitters, specified in nearly every cocktail that called for bitters in Jerry Thomas' book, "How to Mix Drinks". A beautifully balanced and versatile cocktail bitter, it was even called for by name in the first Martini Cocktail recipe. This magnificent bitter is not a cardamom bomb, but rather a beautiful mix of dark spice and chocolatey coffee.